Ingredients: 85g Cacao Powder 150g Melted Cacao Butter 240ml Agave Syrup 70g Coconut Oil 40ml of Almond Milk 1tsp Vanilla Powder 85g Almonds Method: Place all ingredients except nuts into a blender and blend until...
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Ingredients: 100g Organic Medjool Dates (Pitted) 500g Raw Dark Chocolate 250g Organic Peanut/Almond Butter 1tsp Hymilain Sea Salt Method: Step 1. Melt 450g of Chocolate in a Bain Marie to a max...
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Updated 17th July 2016 We are currently seeking our second future Chocolatier to work in our small chocolate factory in Ennis. This is a position under the Job...
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July has been an interesting month for us in Magic Mayan. We officially became a limited company and was our first official month of trading. We...
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Bee Pollen is ultimately the food of the young Honey Bee. It is collected on their rear legs as to go from flower to flower. Bee Pollen...
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We came across the recipe for these little beauties at this inspiring website:http://quirkycooking.blogspot.ie/2012/01/homemade-ferrero-rocher-chocolates.html So thank you, Quirky Cooking, for that! Unless you’re already addicted to the F.R....
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We recently made these delicious raw chocolate truffles (dusted in a lovely sprinkling of strawberry powder) and can only say, man or woman, boy or girl,...
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You know when you bite into something, and instantly you are transported back to another time, a food memory……a taste memory………a special link that connects your...
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Just like our Hot Choc Spúnógs, this blog post is going to be short and sweet… what can we say?? If you’re not a resident of...
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